Shops in Jaujac, Ardèche
Opening : From 30/03 to 20/06 between 2 pm and 7 pm.
Closed on Monday.
Open on public holidays.
From 19/12 to 31/12, daily between 4 pm and 7 pm.
Quality ice creams and sorbets made on site using local produce. Châtaigne & Caramel invites you to discover the ice creams and sorbets made in Jaujac.
To make these high-quality frozen desserts, the milk comes directly from the GAEC du Tanargue (Ardèche mountains), and the seasonal fruit is selected from small local producers.
These ice creams are creamy and authentic.
Products to take away in cones or pots, to enjoy on the terrace in Place Saint-Bonnet.
Takeaway
In cones or cardboard pots.
Gift voucher
On request.
Rates
Ice creams and sorbets in cones or jars:
1 scoop: €3
2 scoops: €5
3 scoops: €6.5
Boulier (12 scoops to take away): 25€.
1 scoop: €3
2 scoops: €5
3 scoops: €6.5
Boulier (12 scoops to take away): 25€.
Means of payment
- American Express
- Bank/credit card
- Cheque
- Cash
Equipment
- Terrace
- Car park
- Parking
Services
- Restaurant
- Takeaway/cooked dishes
- Pets welcome
Welcoming animals
- Pets accepted: Yes
Accessible tourism
- Accessible for self-propelled wheelchairs
Language(s) spoken
- English
- French
Glacier Châtaigne et Caramel
Place Saint Bonnet
07380 Jaujac
Directions to this location : 
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