Chestnut and Caramel Glacier
Place Saint Bonnet
Shops in Jaujac, Ardèche
Opening : From 08/04 to 28/09 between 2 pm and 7 pm.
Closed on Monday.
From 15/12 to 31/12, daily between 2 pm and 7 pm.
Quality ice creams and sorbets made in Jaujac, using local products as a priority.
Châtaigne & Caramel invites you to discover the ice creams and sorbets made on site.
To make quality frozen desserts, the milk comes directly from the GAEC du Tanargue (Ardèche mountains), and the seasonal fruit is selected from small local producers.
Sweets to take away in cones or pots, to enjoy on the terrace in Place Saint-Bonnet.
In cones or cardboard pots.
- American Express
- Bank/credit card
- Pets welcome